Whipped Carrots With Cranberries

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Found the original of this slightly tweaked recipe in the 2008 cookbook, Taste of Home Dinner on a Dime.”
READY IN:
25mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Place carrots in a steamer & steam for 15-20 minutes until tender, then drain.
  2. Place carrots in a food processor (or be ol' fashioned & put 'em in a bowl & go at 'em with a hand-held masher!), then add the butter, brown sugar, ginger & salt. Cover & process until smooth.
  3. Transfer to a serving bowl & stir in the cranberries.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: