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“This gluten free Whipped Cream Frosting is fun to make and so easy that the children can practically do it by themselves. http://www.elanaspantry.com/whipped-cream-frosting/”
READY IN:
5mins
SERVES:
4
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the cream and agave in a large (and if possible deep) bowl.
  2. Whip with a hand blender until stiff peaks form.
  3. Spread over cupcakes or cake.
  4. Serve.

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