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Whipped Shortbread Cookies

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“This recipe comes from Markerville, Alberta. "The Markerville Creamy" owner gave this recipe to me at their Christmas Fair. I could not believe how they melted in my mouth like butter so yummy!”
READY IN:
30mins
SERVES:
18
YIELD:
3 dozen
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Beat butter add icing sugar and flour continue beating until light and fluffy.
  2. Drop by teaspoon onto cookie sheet.
  3. Flatten them if you want.
  4. Top them with chocolate chips or a marishino cherry.
  5. Bake at 350 for 8-10 minutes.
  6. Cool and serve.

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