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Whipped White Beans

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“This is a recipes I've had for years but never made until a few months ago. DH really liked this dish with breaded pork chops and gravy. The texture resembles soft mashed potatoes. Cook time assumes canned beans.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 2 tablespoons butter
  • 12 cup onion, minced very fine
  • 2 cloves garlic, minced fine
  • 4 cups cooked white beans, drained,canned ok
  • 12 cup milk
  • 12 cup milk, another (if needed)
  • salt and pepper

Directions

  1. Saute garlic and onions in butter on low heat.
  2. Add beans until heated through.
  3. Remove from heat and add 1/2 cup of milk.
  4. Whip with electric mixer until desired consistancy is reached.
  5. About 4 minutes.
  6. Add more milk if needed.
  7. Salt and pepper to taste.

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