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“A sweet and sour BBQ sauce that goes good on just about everything.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook onions in butter until soft.
  2. Add the rest of the ingredients and bring to a boil.
  3. Reduce the temperature and simmer for 10 minutes.
  4. If you would like a smoother sauce, puree with an immersion blender.

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