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“Whiskey Sour is an excellent aperitife, or may be good to raise any mood of a company.”
READY IN:
2mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 4 tablespoons kentucky Bourbon
  • 12 lemon, juice of
  • 1 tablespoon sugar, boiled and cooled with the same amount of water to a gravy
  • 1 teaspoon egg white (optional)
  • 1 red maraschino cherry, on a stick
  • ice

Directions

  1. Mix bourbon, lemon, eggwhite and gravy.
  2. Shake very vigorously with the ice.
  3. Make sure you get a lot of froth.
  4. Pour into a glass.
  5. Garnish with the berry.

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