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White Bean Bruschetta

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“Good stuff. Recipe courtesy of Weight Watchers New Complete Cookbook.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mash beans with 1 tablespoon of parsley, the lemon zest and juice, oil, salt, and pepper in medium bowl.
  2. Rub cut side of garlic over one side of each slice of toasted bread.
  3. Top bread evenly with bean mixture and sprinkle with remaining 1 tablespoon parsley.

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