STREAMING NOW: Simply Nigella
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From The New Sonoma Diet”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain the beans and reserve 1/2 cup of the liquid.
  2. Heat a large sauté pan over high heat. Add the oil and onions-saute for 3-5 minutes.
  3. Add garlic-saute for about 30 seconds until you can smell-don't brown it.
  4. Add the eggplant, zucchini and bean liquid. Simmer over low to medium heat, covered for 15 minutes.
  5. Add beans and tomatoes bringing it back to a simmer for another 5 minutes.
  6. Set aside.
  7. In a small bowl, mix together the vinegar, sugar, and salt. Stir into the cooled ratatouille.
  8. Add Basil.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: