STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

White Cheddar and Macaroni

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
28mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat a large pot of salted water to boil over high heat.
  2. Cook past until al dente, 10-12 minutes; drain.
  3. Meantime, heat butter in small saucepan.
  4. Add bread crumbs; cook stirring, until lightly browned, about 2 minutes.
  5. Set aside.
  6. Combine macaroni, cream and mustard in a large saucepan; cook over medium heat until hot, about 3 minutes.
  7. Add cheese; stir to melt.
  8. Add salt and pepper.
  9. Place macaroni in serving bowls.
  10. Sprinkle with reserved bread crumbs and chopped parsley.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: