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White Cheddar Green Chili Mashed Potatoes

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“More work than your average mashed potatoes, but so worth it. The recipe was given to us by a family at a daycare where I used to work. They actually won a morning show recipe contest with it and I can understand why.”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In large pot of boiling, salted water cook potatoes and garlic until tender. Drain.
  2. In medium skillet over medium heat, saute bacon until crisp. Drain.
  3. In 2 t drippings saute onion until softened. Stir in green chilis. Cook 1 minute. Set aside.
  4. Mash potatoes. Beat in butter. Beat in milk and cheese. Season with salt and pepper. Fold in green chili mixture and bacon.

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