White Cheese Dip
"A Smooth creamy white dip thats a change from the Norm. Rotel Dip We have eaten this Dip at several Mexican restaurants, of course they will not indulge their secret recipe, so I came up with this on my own and the taste and texture is very close to theirs. My friends and family love it"
- Ready In:
- 9mins
- Ingredients:
- 4
- Yields:
-
2 1/2 cups
- Serves:
- 6-8
ingredients
- 1⁄2 lb of white American cheese
- 1⁄2 lb monterey jack pepper cheese
- 1 1⁄2 cups whole milk
- 2 tablespoons sour cream
directions
- layer cheese in the bottom of a microwaveable bowl.
- mix milk and sour cream together and pour over cheeses.
- cook on High for 4 min.
- Then pour in blender or use a emulsifyer wand.
- to blend and break down butter fats until smooth.
- Serve with corn tortilla chips.
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