" White Cheesy Noodles" Low Cal Fettuccine Alfredo

“I came across this recipe and my daughter loves it! You can add shrimp, chicken, broccoli or whatever you like.”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package, omit salt and fat. Drain pasta, reserving 1/2 cup pasta water.
  2. Melt butter in nonstick skillet over medium heat. Add garlic, sauté 30 seconds. Add reserved pasta water and cream cheese; whisk to smooth.
  3. Combine broth and flour in a small stirring bowl, whisk to smooth. Add flour mixture to pan, stir with whisk. Bring to a boil; cook 2 minutes stirring constantly.
  4. Remove from heat add romano cheese, stir until smooth; add half-and-half.

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