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“This recipes is easy and very tasty. My family loved it. I adapted it from a recipe found here. You can adjust the heat by adding more or less cayenne pepper. I serve it over rice with sour cream and grated cheddar.”
READY IN:
50mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, saute onions, peppers, garlic, olive oil and seasonings for 5 minutes.
  2. Add ground turkey and brown.
  3. Add broth, beans and green chilis.
  4. Let simmer uncovered for 30 minutes.

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