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White Chip Chocolate Cookies

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“I got this recipe off of the bag of white chocolate chips, but made a couple of small changes. It is quick and easy to make and gives a little change from the regular old chocolate chip cookies. The cook time is per cookie sheet.”
READY IN:
27mins
YIELD:
48-60 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Combine flour, cocoa, baking soda and salt in small bowl.
  3. Beat butter, sugars, and vanilla in large mixer bowl until creamy.
  4. Add eggs, one at a time, beating well after each addition.
  5. Gradually beat in flour mix.
  6. Stir in chips.
  7. Drop by well-rounded teaspoon onto ungreased cookie sheet.
  8. Bake 10-12 minutes.
  9. Cool on rack.

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