White Chocolate and Passionfruit Mousse

"This is a great dessert or summer snack to impress your friends with when they come around"
 
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Ready In:
10mins
Ingredients:
4
Yields:
6 Glasses
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ingredients

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directions

  • Separate eggs. Beat egg whites into stiff peaks
  • In a separate bowl mix together melted chocolate, passion fruit pulp and egg yolks.
  • Fold in egg whites.
  • In martini glasses (you can use bowls if you like but the glasses look beautiful!) place some raspberries in the bottom of the glass. Top with spoonfuls of mousse.
  • Place in fridge for 2-3 hours.

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