White Chocolate Cheesecake With Fresh Berries

“Creamy white chocolate cheesecake with a graham cracker crust and topped with fresh berries (we use blueberries and sliced strawberries). We typically use a pre-made graham cracker crust but would be delicious with a homemade one, too!”
READY IN:
40mins
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Preheat oven to 375 F.
  2. 2. Combine cream cheese, eggs, vanilla and sugar in a large bowl and mix until smooth.
  3. 3. Add melted chocolate and mix until incorporated.
  4. 4. Fill graham cracker crust.
  5. 5. Bake for 35 mins or until filling is set.
  6. 6. Top with fresh fruit and enjoy!

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