White Chocolate Oat Cookies

“Wonderful cookie! 8)”
READY IN:
20mins
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350° and lightly grease cookie sheets.
  2. In medium bowl, cream butter and sugars until smooth.
  3. Stir in egg and vanilla extract.
  4. Sift together flour, baking powder, soda and salt; stir into the creamed mixture.
  5. Stir in the oats, white chocolate chips and the pecans.
  6. Drop by tablespoonfuls on sheets.
  7. Bake 10-12 minutes.
  8. Remove from sheets to cool on racks.

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