White Chocolate Truffle Sauce

Name: White Chocolate Truffle Sauce
Prep time: 2 h
Cook time: 10 min
Total time: 2 h 10 min
Yield: 1 1/4 cups, approximately
Ingredients: 6 ounces white chocolate, chopped; 2 tablespoons butter; 1/2 cup heavy cream

Submitted by JamesDeansGirl

"Try this unbelievable sauce over cakes, waffles, and of course, ice cream! ***Prep time is just chilling time; otherwise, this goes together in a pinch.***"

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Ready In:: 2hrs 10mins
Ingredients:: 3
Yields:: 1 1/4 cups, approximately

ingredients

6 ounces white chocolate, chopped
2 tablespoons butter
¹⁄₂ cup heavy cream

directions

Heat the white chocolate and butter together in a heavy saucepan over low heat, stirring constantly, until melted.
(The mixture may be thick and grainy.) Remove pan from heat; stir in the heavy cream until smooth.
Cover and refrigerate about 2 hours, or until chilled.