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White Chocolate Vanilla Cheesecake Mousse (Costco Copycat)

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“(Similar to Costco's vanilla cheesecake filling) http://www.recipelink.com/msgbrd/board_14/2007/FEB/26140.html”
READY IN:
30mins
SERVES:
16
YIELD:
1 large cake filling
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a small bowl, melt white chocolate in microwave (heat for 30 seconds, stir, and repeat until completely melted smooth).
  2. In a medium bowl beat heavy cream until it holds soft peaks.
  3. In a medium bowl, beat pudding into milk for 2 minutes.
  4. In a large bowl beat together cream cheese, confectioners' sugar, vanilla, and a pinch of salt until creamy smooth. Beat in the melted white chocolate.
  5. Stir the pudding into the cream cheese mixture. Stir in 1/3 of the whipped cream into the cream cheese mixture to lighten. Then fold in another 1/3 of the whipped cream and then fold in the remaining 1/3.
  6. Chill 15 minutes and use as a filling for a cake.

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