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READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, combine 1/4 cup of the half and half, vanilla chips, stick cinnamon and nutmeg.
  2. Whisk over low heat till vanilla chips are metled.
  3. Remove cinnamon stick, add remaining half and half, whisk till heated through.
  4. Remove from heat and add vanilla and almond extract.

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