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“Make sure you use very ripe peaches.”
READY IN:
15mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • White Peach Puree
  • 2 ripe peeled white peaches
  • 34 ounce simple syrup (made with 1 part water, 1 part sugar)
  • Remaining Ingredients
  • 2 ounces vodka
  • 1 ounce peach schnapps
  • lemon juice (a splash)

Directions

  1. To make peach puree, add peaches and simple syrup to a blender; blend together until smooth (taste and add more simple syrup if not sweet enough).
  2. To a cocktail shaker filled with ice, add 2 ounces peach puree, vodka, peach schnapps, and lemon juice.
  3. Shake moderately; strain into a chilled martini glass.

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