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White Pizza

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“From Cooking Light magazine. I haven't tried this one yet, but it sounds wonderful, and I'm sure it will be a hit with my veggie SO.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425.
  2. Combine the first 3 ingredients in a medium bowl. Spread cheese mixture over pizza crust, leaving 1/2 inch border around the edge.
  3. Sprinkle with basil and the next 6 ingredients (basil through garlic powder).
  4. Arrange plum tomato slices in a single layer on top.
  5. Place pizza on baking sheet. Bake at 425 for 10 minutes.
  6. Remove pizza to cutting board; cut into 6 slices.

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