White Trash Broccoli Casserole

Name: White Trash Broccoli Casserole
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4-6 serving(s)
Ingredients: 1 head broccoli; 1 (10 1/2 ounce) can low-fat cream of mushroom soup; 1/2 cup nonfat sour cream; 1/2 cup sharp cheddar cheese, shredded; 1 teaspoon salt; 1/4 cup sharp cheddar cheese, shredded; 2 tablespoons dried breadcrumbs

Submitted by GiddyUpGo

"Any recipe that calls for a canned cream soup is kinda white trashy, in my opinion, but you gotta admit it tastes good and it's easy--and kids actually like it! ( In fact this is the recipe that finally got my son to say "I like broccoli!" ) I try to use a reduced fat cream soup and sour cream to keep the calories down. This is a great side dish for meatloaf, Salisbury steak or any hamburger-based dish."

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photo by Boomette

Ready In:: 30mins
Ingredients:: 7
Serves:: 4-6

ingredients

1 head broccoli
1 (10 1/2 ounce) can low-fat cream of mushroom soup
¹⁄₂ cup nonfat sour cream
¹⁄₂ cup sharp cheddar cheese, shredded
1 teaspoon salt
¹⁄₄ cup sharp cheddar cheese, shredded
2 tablespoons dried breadcrumbs

directions

Preheat oven to 375 degrees.
Separate the broccoli into florets and steam for 15 minutes. Transfer to a casserole dish.
In a medium-sized bowl, mix the mushroom soup with the sour cream, 1/2 cup cheddar cheese and salt. Pour over the broccoli.
Top with the remaining 1/4 cup cheddar cheese and bread crumbs.
Cook for 20 minutes or until the cheese is bubbly and the bread crumbs are golden.

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Reviews

I don't really like broccoli but in this recipe, it's great. It has a very good taste. I omitted the salt and breadcrumbs. I let it broil until the cheese was golden. Thanks for posting the recipe :) Made for TYM tag game

Boomette

RECIPE SUBMITTED BY

GiddyUpGo

I am a mother of two with another one on the way! I am married to an Englishman and we own a small business in our local area. We live in a very small town called Rough and Ready (yes there really is a place called Rough and Ready!) I am a part-time writer and full time mom. My kids were born 15 months apart and keep me so busy I barely have enough time to cook and no time at all for my other passion, horseback riding. I once had four horses but am down to two; my Arab mare Argo and old Denver. Both of them spend the vast majority of their time standing around in my back yard eating hay. I get to feed them and look at them, but until my kids are all in school (and I stop having more kids) that's about it. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">

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