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“Another Summer drink from Sandra Lee. This looks so light and refreshing. Cooking time equals refrigeration time.”
READY IN:
1hr 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 1 orange
  • 1 (750 ml) bottlechilled white wine, such as Riesling
  • 1 (15 ounce) can peach slices in heavy syrup
  • 12 cup orange-flavored liqueur (recommended -- Cointreau)
  • 12 cup orange juice
  • 14 cup sugar

Directions

  1. Slice orange and set aside.
  2. Add wine, peaches and their syrup, liqueur, orange juice, and sugar to a large pitcher, and stir to combine. Add orange slices to pitcher. Cover tightly and refrigerate for 1 hour.
  3. Pour into 6 wine glasses and serve immediately.

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