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“Another recipe from a NZ friend.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 180 g whitebait
  • 2 eggs
  • 1 teaspoon salt
  • 1 pinch pepper
  • 2 tablespoons soft white breadcrumbs
  • 2 tablespoons butter

Directions

  1. Beat eggs well, and then add other ingredients.
  2. Heat some butter and fry tablespoon until browned on both sides.
  3. Serve with lemon slices.

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