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Whit's Spinach Balls!!!

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“This is my all time favorite finger food EVER!! Serve with honey mustard dip. & they can be made ahead (frozen) and heated up in 15 minutes. This is cousin Whitney's recipe.”
READY IN:
20mins
SERVES:
12-15
UNITS:
US

Ingredients Nutrition

Directions

  1. SPINACH BALLS:
  2. Mix together all spinach ball ingredients in a big bowl.
  3. Form into 1-inch balls.
  4. Freeze.
  5. Bake at 350 for 10-15 minutes.
  6. DIP:
  7. Mix dijon, honey and yolk in a small saucepan.
  8. Cook over low heat, stirring constantly until thickened.
  9. Cover and chill.

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