STREAMING NOW: The Delicious Miss Dahl

Whole Cranberry Sauce

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Recipe posted by request.”
READY IN:
30mins
YIELD:
6 pints
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil sugar and water together in a 6 quart or larger pot for 5 minutes.
  2. Add cranberries.
  3. Boil, without stirring until skins burst.
  4. Ladle boiling hot mixture into clean, hot jars, leaving 1/2 inch head space.
  5. Seal.
  6. Process in a boiling water bath for 15 minutes at altitudes up to 1000 feet.
  7. Any higher and you must adjust processing times.
  8. This recipe makes ABOUT 6 pints.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: