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Whole Foods Pumpkin Pie

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“Light tasting and easy pumpkin pie.”
READY IN:
55mins
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large mixing bowl, stir together the brown sugar, pumpkin pie spice and salt. Use your clean fingers to really mix it well.
  2. Crack the eggs into the bowl and whisk them into the brown sugar mixture with a wire whisk.
  3. Add the pumpkin, whisking it in completely.
  4. Gently whisk in the half and half.
  5. Pour filling into unbaked pie shell and bake at 375°F for 45 minutes or until set.
  6. * Substitute pumpkin pie spice, if desired, with the following:
  7. * 11/2 tsp cinnamon.
  8. * 1 tsp ginger.
  9. * 1/4 tsp nutmeg.
  10. * 1/8 tsp cloves.
  11. Nutrition Info.

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