Whole Grain Brown Sugar-Cinnamon Pancakes

Name: Whole Grain Brown Sugar-Cinnamon Pancakes
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 16 pancakes, 8 serving(s)
Ingredients: 1 1/2 cups whole wheat flour; 1 cup total Raisin Bran cereal; 2 tablespoons packed brown sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 2 eggs, lightly beaten; 1 3/4 cups buttermilk; 2 tablespoons cooking oil; 2 cups unsweetened applesauce

Submitted by SarahBeth

"From eatbetteramerica.com! These are very filling! Posting as written but sometimes I use 1cup whole wheat flour and 1/2 cup regular flour. We also usually serve with the light syrup instead of the applesauce just as a personal preference!"

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Ready In:: 35mins
Ingredients:: 10
Yields:: 16 pancakes
Serves:: 8

ingredients

1 ¹⁄₂ cups whole wheat flour
1 cup total Raisin Bran cereal
2 tablespoons packed brown sugar
1 tablespoon baking powder
¹⁄₂ teaspoon salt
1 teaspoon ground cinnamon
2 eggs, lightly beaten
1 ³⁄₄ cups buttermilk
2 tablespoons cooking oil
2 cups unsweetened applesauce

directions

In a large bowl, combine flour, cereal, brown sugar, baking powder, salt, and half of the cinnamon.
In a medium bowl, combine eggs, buttermilk, and oil. Add to flour mixture. Stir just until combined but still slightly lumpy.
Heat a lightly greased griddle or heavy skillet over medium heat until a few drops of water dance across the surface. For each pancake, pour a scant ¼ cup batter onto the hot griddle.
Cook over medium heat until pancakes are golden brown, turning when pancake surfaces are bubbly and edges are slightly dry (about 1 to 2 minutes per side).
Serve immediately, or keep warm in a loosely covered ovenproof dish in a 200°F oven for up to 30 minutes. Serve topped with applesauce and remaining ½ teaspoon ground cinnamon.

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Reviews

What more can I say but FABULOUS! I made these for the family this morning for breakfast and these pancakes were a huge hit!! We are not a huge syrup loving family so loved the sugar cinnamon and the applesauce on top (I usually use apple butter which I think would be great with this too!). They turned out absolutely perfect. Made for the Went to the Market Tag game

HokiesMom
Made this recipe as written & the pancakes are wonderful ~ I especially liked the flavor from the brown sugar & cinnamon! And although I usually prefer the light corn syrup on my pancakes & waffles, I did want to try the indicated applesauce (homemade not long ago!) & cinnamon combo, & that was really, really good here! Thanks for sharing the recipe! [Made & reviewed in Every Day Is a Holiday tag]

Sydney Mike

RECIPE SUBMITTED BY

SarahBeth

I am Sarah. I am married to a wonderful man. He is a great Husband and Father. In March of 2011 we welcomed our daughter Evie into this world. She is everything and nothing I expected, and is without a doubt the best thing I have ever done with my life. I love to cook, and eat, and laugh, and drink and play. I have a wonderful life. There are things you do because they feel right, and they may make no sense and they make no money and it may be the real reason we are here: to love each other and to eat each other's cooking and say it was good. ~Brian Andreas, Story People~   Get to know our family at www.itsavol.blogspot.com <img src=http://i587.photobucket.com/albums/ss316/sarahbethevans/bfe23bac.jpg alt= width=477 height=639 />

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