STREAMING NOW: Tia Mowry At Home

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is from Very Best Baking- a great way to introduce grains into your dessert - we use this with the lighter pumpkin pie from Very Best Baking”
READY IN:
30mins
YIELD:
1 pie crust
UNITS:
US

Ingredients Nutrition

Directions

  1. PREHEAT oven to 350°F Lightly grease 9-inch pie plate.
  2. COMBINE graham cracker crumbs, flour, oil, brown sugar, flaxseed, wheat germ, orange peel and ginger in medium bowl. Add egg; stir until moistened. Gently press mixture onto bottom and up side of prepared pie plate.
  3. BAKE for 20 minutes or until crust is golden brown. Cool completely on wire rack.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: