STREAMING NOW: The Layover

Whole Wheat Bread

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A good wheat bread.”
READY IN:
30mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine water, yeast, and 2 cups flour. Let sponge 15 minutes.
  2. Add honey, oil, salt, and 4-5 cups flour until dough begins to clean sides of bowl.
  3. Knead 7-10 minutes, until smooth and elastic. Form into two loaves and place in greased loaf pan.
  4. Let rise until doubled in size.
  5. Bake at 350* for 25-30 minutes.
  6. Variations: Onion Cheese Bread: For each loaf knead in 1/4 cup chopped onion and 1/2 cup grated sharp cheddar cheese.
  7. Jalepeno-Ranch Sharp Cheese: Add 1/2 cup grated sharp cheese, 2 T ranch salad dressing mix, and 2 chopped, fresh jalepeno peppers.
  8. Garlic-Herb Parmesan Bread: For each loaf add 1/3 cup parmesan cheese, 1 t garlic powder, and one t herb of choice.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: