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Whole Wheat Bread (A B M)

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“Based on a recipe from BH&G's book, Bread Machine Bounty. This is very simple to throw into your bread machine with delicious results. The default measurements are for the 1 pound loaf; I've listed the measurements for a 1 1/2 pound loaf in parentheses. When I make this, I make the 1 1/2 pound loaf and have had to add an additional 2 tablespoons of milk during the kneading cycle. I also use buttermilk when I have it on hand.”
READY IN:
3hrs 5mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all ingredients to your bread machine in the order recommended by its manufacturer.
  2. Use the whole wheat setting if available.

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