Whole Wheat Calzone
- Ready In:
- 1hr 45mins
- Ingredients:
- 16
- Serves:
-
4
ingredients
- 2 tablespoons oil
- 1⁄4 cup onion, chopped
- 1⁄2 cup green pepper, cubed
- 1⁄2 cup red pepper, cubed
- 1 garlic clove, minced
- 4 chicken breasts, chopped
- 1⁄4 teaspoon salt
- 1 dash pepper
- 1⁄2 teaspoon dried oregano
- 1⁄2 cup parmesan cheese, grated
- 1 cup swiss cheese, grated
- 1⁄4 cup fresh parsley, chopped
- 1 egg, slightly beaten
- whole wheat bread mix, 1 package
- 1 egg yolk
- 1 tablespoon water
directions
- In medium skillet, heat 2 tablespoons oil; saute onion, green and red peppers, and garlic for 3 minutes, stirring constantly.
- Add chicken, salt, pepper and oregano; stir occasionally until meat is browned, about 10 minutes.
- Drain off excess fat. Remove skillet from heat.
- Stir in Parmesan cheese, Swiss cheese, parsley and beaten egg; mix well and set aside.
- Make bread mix according to directions.
- Divide in 4 parts and roll each into a 9-inch circle.
- Place 1/4 of meat mixture on each.
- Moisten edges with water; fold to enclose filling, and press edges to seal.
- On a lightly greased baking sheet, cover and let rise for 15 minutes.
- Brush tops with egg yolk and water.
- Bake at 350 degrees Fahrenheit for 20 to 30 minutes or until golden brown and sound hollow when tapped.
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RECIPE SUBMITTED BY
Vina7737
Burnsville, Minnesota
I live in Minnesota, and actually like the winter more than summer! (Must have Siberian ancestors!)
The main focus of my life is, and always has been, children. I've spent the majority of my life either educating myself about children, having and raising children, or working with children. I presently work in an elementary school with children that have emotional/behavioral difficulties, and have three daughters of my own.
I also have four grandsons (one an extra gift that came when my daughter very wisely married his dad) and will become Grandma to the the 5th baby in June. This one a little girl! I can not wait!! I received so much joy being a mother that finding that much joy, and more, in being 'Grandma' has taken me by surprise. They are all the best gifts ever given to me.
Whatever free time I have is spent with my nose in a book, surfing the web for new recipes, or with my wonderful friends, both online and "in person".