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Whole Wheat Cheese Crackers

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“Avoid some processed food and taste these fresh, homemade cheesy crackers made with wholesome ingredients, without all those additives and preservatives.”
READY IN:
25mins
YIELD:
4 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend ingredients and shape into a roll 1-1/4 inches in diameter.
  2. At this point you can refrigerate or freeze in an airtight container until needed.
  3. Slice into 1/8 inch slices and prick them several times with a fork.
  4. Bake on an ungreased baking sheet for 8-10 mins in a 375 degree oven. Watch closely because crackers brown quickly. If the crackers on the outside brown before the center, remove the outer crackers and continue to bake rest.

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