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Whole-wheat Cheese Wafers

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“These are wonderful little mouthfuls of joy. Easy to make and go nicely with a lunch salad.”
READY IN:
32mins
SERVES:
36
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the cheese, whole wheat flour, butter, salt, and paprika and work till crumbly. add the water and work to a stiff dough.
  2. Place the dough on a floured board.
  3. Roll it until it is very thin.
  4. Cut into shapes.
  5. Place them on a greased sheet and bake the wafers in a hot oven 450 degrees until they are light brown.
  6. Serve them while they are crisp or reheat them in a hot oven 450 degrees.

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