Whole Wheat Cinnamon Pecan Waffles

"Delicious breakfast when drizzled with maple syrup. The aroma of these is fabulous. Everyone differs in the amount of pecans they prefer, so add them as desired. Servings size is for Belgian waffles."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
11
Yields:
12 waffles
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • Mix dry ingredients together in a large bowl.
  • Mix eggs, milk, oil, and vanilla together, then pour over dry mixture and mix well.
  • Stir in pecans.
  • Spray waffle iron with cooking spray.
  • Cook according to your wafflemaker's instructions.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes