Whole Wheat Cocoa Candy Cookies

"M&M cookies with a wholesome twist!"
 
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Ready In:
28mins
Ingredients:
9
Serves:
14
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ingredients

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directions

  • Preheat oven to 325 degrees.
  • Combine the first 3 ingredients in one bowl.
  • In a second bowl, mix the last 5 ingredients.
  • Slowly incorporate the dry ingredients from the first bowl into the second.
  • Add candies.
  • Roll dough into 1 1/2 - 2 inch balls.
  • Bake on a greased cookie sheet for 18 minutes.

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Reviews

  1. Great Cookies, I used sugar free chocolate chips, instead of m&m's and I added wheat germ and a little more oatmeal. And turned out great, (not so sweet of a cookie). Thanks
     
  2. Loved finding a recipe where I could use my leftover Halloween candy and that it had a whole wheat twist. Thank you.
     
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