Whole Wheat Flax Bread

"A high fiber, high Omega-3 Fatty Acid, healthy bread from Arrowhead Mills. Rising time not included in preparation time."
 
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Ready In:
1hr 5mins
Ingredients:
8
Yields:
1 loaf
Serves:
10
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ingredients

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directions

  • Dissolve yeast in warm water.
  • Add honey, salt, milk powder, oil and two cups of the whole wheat flour.
  • Stir well.
  • Add flax seeds and remaining flour.
  • Knead on lightly floured surface until smooth and elastic (the dough should lose it's stickiness and feel something like one's earlobe in texture).
  • Shape into a loaf and put into an oiled loaf pan.
  • Cover and let rise in a warm place until doubled.
  • While rising, preheat oven to 350°F.
  • Bake for 45 minutes (approximately) or until done (bread will be golden brown and sound hollow when thumped).
  • Turn out onto cooling rack.

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