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Whole Wheat Oat Pound Cake

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“A twist on the pound cake recipe, this one will help you to loose pounds instead of gain. If you are on a diet and love sweet cakes this one is for you. Yummmy”
READY IN:
1hr 5mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Spray 10 inch pan with oil.
  3. In bowl, combine all dry ingredients.
  4. In another bowl combine all wet ingredients and mix well.
  5. Pour into bowl with dry ingredients and mix thoroughly.
  6. Spoon into 10 inch pan.
  7. Bake 45 minutes.
  8. Let cool and serve.
  9. Enjoy.

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