Whole Wheat Oatmeal Pancakes

Name: Whole Wheat Oatmeal Pancakes
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 16 pancakes, 8 serving(s)
Ingredients: 6 cups hard white wheat; 6 cups oat flour; 3/4 cup baking powder; 3/4 cup sugar; 2 tablespoons salt; 1/2 cup milk; 1/2 cup water (more as needed for the consistency you like); 1 egg; 2 tablespoons oil; 1 teaspoon lemon juice

Submitted by cook a ramma momma

"This mix makes the fluffiest pancakes I've ever had. DON'T skip the lemon juice!"

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Ready In:: 15mins
Ingredients:: 10
Yields:: 16 pancakes
Serves:: 8

ingredients

6 cups hard white wheat
6 cups oat flour
³⁄₄ cup baking powder
³⁄₄ cup sugar
2 tablespoons salt
¹⁄₂ cup milk
¹⁄₂ cup water (more as needed for the consistency you like)
1 egg
2 tablespoons oil
1 teaspoon lemon juice

directions

Mix dry ingredients. This can be stored for use at your convenience.
Mix 1.5 cups of the dry mix with wet ingredients.
Allow to sit on counter until bubbly.
Stir down again.
Cook as you would any other pancake.

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RECIPE SUBMITTED BY

cook a ramma momma

Homemaker, home schooler. Pets: Chickens, bees, goat, duck, fish, birds, gecko, rabbit, dog. Love to cook anything from scratch. Especially breads and pastries (wanted to be a pastry chef/baker when I was 12).

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