“This is my mom's recipe for pancakes, the ones that I grew up with on saturday mornings with cartoons. They are excellent with butter and syrup, but I especially like them topped with strawberry jam. For variety, try adding about 3 mashed bananas to the batter and then topping with the strawberry jam..... YUM!!”
READY IN:
15mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a large bowl.
  2. Whisk until smooth.
  3. Pour by 1/4-cupfuls onto greased griddle or frying pan.
  4. When bubbles begin to appear on top, flip.
  5. Cook until they spring back when touched.

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