“I wanted a very good tasting whole wheat pancake for a large family (eight of us) and experimented until I got it just right.”
READY IN:
7mins
SERVES:
20-30
YIELD:
20-30 pancakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix / Sift dry ingrediants. Mix liquid ingreadiants. Mix both until no more lumps. Let sit for a miniute or two. Pour out on hot skillit with 1/4 cup measure cup.

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