“Oh man! peanut butter and chocolate. Nothing more needs said.”
READY IN:
30mins
YIELD:
20 1 inch squares
UNITS:
US

Ingredients Nutrition

Directions

  1. cream together butter, sugars, vanilla, egg, baking soda, baking powder, milk and salt.
  2. Add flours and oats and mix thouroughly. Dough will be stiff.
  3. Push into pyrex baking dish and bake at 350 for 15 minutes.
  4. Sprinkle chocolate chips across top and cook for an additional 5 minutes.
  5. Remove from oven. Spread hot chocolate chips across bars. Cut into squares and refrigderate until chocolate hardens.

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