Whole Wheat Sesame Noodles

Name: Whole Wheat Sesame Noodles
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4-6 , 4-6 serving(s)
Ingredients: 1 (8 ounce) package whole wheat spaghetti; 2 tablespoons peanut butter (I use the all natural kind-if using Jiffy or other sweet PB decrease sugar); 2 tablespoons sesame oil; 1 -2 tablespoon vinegar; 1 -2 teaspoon garlic powder; 2 tablespoons sugar; low sodium soy sauce; 1 tablespoon sriracha sauce (more to taste); 1 teaspoon black bean paste (optional); 1/4-1/2 cup hot water; minced green onion; sesame seeds; halved cherry tomatoes

Submitted by Papagayita

"An adaptation of Mark Bittman's/anyone's famous sesame noodles. Great served hot, room temperature or cold. I either make extra dressing or wait to dress noodles until about to eat since they tend to soak up sauce."

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Ready In:: 20mins
Ingredients:: 13
Serves:: 4-6

ingredients

1 (8 ounce) package whole wheat spaghetti
2 tablespoons peanut butter (I use the all natural kind-if using Jiffy or other sweet PB decrease sugar)
2 tablespoons sesame oil
1 -2 tablespoon vinegar
1 -2 teaspoon garlic powder
2 tablespoons sugar
low sodium soy sauce
1 tablespoon sriracha sauce (more to taste)
1 teaspoon black bean paste (optional)
¹⁄₄ - ¹⁄₂ cup hot water
Garnishes
minced green onion
sesame seeds
halved cherry tomatoes

directions

microwave ingredients including 2 T of water. stir well. add hot water until consistency of heavy cream.
when noodles are done toss in a handful of cherry tomatoes, drain, rinse with cold water.
stir sauce into noodles top with diced green onions and sesame seeds.