Wicked Chicken (Bbq New England Style)

“New England twist on a saucy southern favorite; a hint of maple makes this BBQ wicked fingah lickin' good!”
READY IN:
1hr
SERVES:
2
YIELD:
2 chicken quarters
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°, spray 9x13 baking pan with cooking spray.
  2. Combine catsup, male syrup, horseradish sauce, Worcestershire sauce, chili powder, and garlic powder in a small bowl.
  3. Spoon some sauce into bottom of pan, lay chicken leg quarters in sauce.
  4. Smother with remaining sauce.
  5. Cover with foil and bake for 45-50 minutes, or until internal temperature reaches 160°.

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