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Wicklewood’s Gluten Free Flour Mix

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“It seems obvious I know but lighter flours are better for lighter recipes, and I am a firm believer in less is more; gluten free flour doesn’t need to be complicated, the only rule of thumb with this flour blend is to use 2 teaspoons of xanthan gum for every lb. of flour.”
READY IN:
2mins
YIELD:
20 ounces
UNITS:
US

Ingredients Nutrition

Directions

  1. Sieve together and store.

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