Wild Forest Mushroom Couscous

“A unique earthy flavor to the traditional pasta-like grain. Very quick to make.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring water to a boil.
  2. Add couscous, butter and salt.
  3. Remove from heat and let stand 5 minutes.
  4. Topping: In a shallow pan, add all"topping" ingredients and cook until mushrooms are tender.
  5. Mix topping with couscous, serve immediately.

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