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“Crock pot recipe”
READY IN:
10hrs
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown beef; put in Crock Pot.
  2. Mix together flour, salt and pepper; pour over meat. Stir to coat each piece of meat.
  3. Add remaining ingredients and stir to mix well.
  4. Cover; cook on Low for 10 to 12 hours (or on High for 4 to 6 hours).
  5. Stir stew thoroughly before serving.

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