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“Simple and healthy side dish.”
READY IN:
45mins
SERVES:
4-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute mushrooms in butter until slightly soft.
  2. Toss in wild rice and cheese.
  3. Spoon into buttered 2-quart casserole dish.
  4. Cover and bake at 325 for 20 minutes. Uncover and bake 10 more minutes.

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