STREAMING NOW: Carnivorous

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a very hearty soup. It contains no meat but used chicken broth. We love wild rice and this soup is very good.”
READY IN:
1hr 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Rinse rice in cold water and drain.
  2. Combine rice and chicken broth in 2 quart saucepan.
  3. Cover and cook until tender (40 to 50 minutes).
  4. In another saucepan melt margarine and add celery, green pepper, onion, carrot and garlic.
  5. Cook until vegetables are tender (stirring occasionally) about 10 minutes.
  6. Add flour and cook another 2 minutes.
  7. Add broth, rice, salt, pepper, and pimentos and cheese.
  8. Bring to boil, stirring often.
  9. Stir in half and half and sherry.
  10. Heat through.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: